Burrata, grilled peaches, oregano, macademia nut


Cow’s milk burrata from Puglia, grilled peaches in a tangy sweet-sour dressing, topped with fresh oregano, toasted macademia nut crumb and a little dried chilli. 

Preparation instructions: Place the burrata on top of the peaches and top with the nuts and herbs.

Allergens: dairy, sulphites, nuts (can be omitted 0 please notify when ordering), capsicum (can be omitted – please notify when ordering)

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